- Date
- 11/19/2025
- Report number
- CALMS - 00095933
- Type
- Licensing Violation
- Level
- 2 - Minor harm or potential for moderate harm
- Allegation
- Failed to assure food safety
- Result
- Substantiated
- Findings
- Based on observation and interview, it was determined the facility failed to ensure the kitchen was clean and maintained in good repair, kitchen staff followed infection control practices, and proper food handling procedures were followed in accordance with the Food Sanitation Rules. The facility’s failure is a violation of Oregon Administrative Rules.