- Date
- 7/12/2017
- Report number
- OR0001326603
- Type
- Licensing Violation
- Level
- 1 - No harm or potential for minor harm
- Allegation
- Failed to provide sanitary food service conditions
- Result
- Substantiated
- Rule(s) Violated
-
- Findings
- The facility failed to prepare and serve food in accordance with Food Sanitation Rules as required by OAR 4110540030 (1)(a)(C), per a complaint that the dishwasher door does not stay closed, oven and fridge are not to proper temperature, and the food storage room is too hot.